Preparation Time:10 minutes
Apple pie filling enhanced with dried cranberries and apple pie spice, then topped with crunchy cereal and caramel topping makes an easy, scrumptious dessert the whole family will like.

Caramel Apple Crisp

1. Combine apple pie filing, cranberries and spice. Place in shallow 2-quart baking dish coated with cooking spray. Set aside.

2. In medium size bowl, mix together caramel topping and flavoring. Toss with KELLOGG'S SPECIAL K cereal until thoroughly coated. Place evenly over pie filling mixture.

3. Bake at 350° F about 25 minutes or until cereal is golden brown. Serve warm.Note VARIATIONS: Substitute raisins, dried currants, dried cherries or dried blueberries for cranberries.

Nutrition Information
All recipe ingredients should be cooked to a safe internal temperature according to USDA guidelines. After preparing a recipe, please store any leftovers in the refrigerator.