Servings:Makes 4 (1-cup) servings.
Preparation Time:5 minutes
Cook Time:10 minutes
Chai is a spiced black tea beverage sweetened with sugar and lightened with milk.


Bring water, cinnamon stick and cloves to boil in 2-quart saucepan. Reduce heat to low; cover and simmer 10 minutes.

Stir in milk and sugar. Return mixture to simmer. Add tea bags; cover and remove from heat. Allow to steep 2 minutes. Strain tea mixture before serving.

Serve immediately or refrigerate to serve cold

All recipe ingredients should be cooked to a safe internal temperature according to USDA guidelines. After preparing a recipe, please store any leftovers in the refrigerator.