Preheat oven to 450°F. Place pizza crust on a baking sheet.
In a small bowl stir together ricotta and garlic; spread evenly on pizza crust.
Top with spinach, oregano, mozzarella, bell pepper strips and olives. Sprinkle with Parmesan, and season with salt and pepper to taste.
Bake 10 minutes or until heated through and cheese melts. Serve immediately.
|Serving Size 1|
|Amount Per Serving|
|Calories 410||Calories from Fat 148|
|% Daily Value*|
|Total Fat 16g||25%|
|Saturated Fat 8g||42%|
|Total Carbohydrate 39g||13%|
|Dietary Fiber 1g||5%|