Servings:24
Preparation Time:10 minutes
Cook Time:24 minutes
Stir the imagination of little cherubs with delightful pink cupcakes, tinted with McCormick® Red Food Color.
Ingredients

Cupid's Cupcakes
McCormick
Directions

Lightly grease or line 24 muffin cups with paper baking cups. Prepare cake mix as directed on package, adding vanilla and red food color to batter.

Spoon batter into prepared muffin cups, filling each cup 2/3 full.

Bake as directed on package. Cool completely. Frost with Pink Frost Icing or Very Valentine Glaze.

Nutritional Information:

Calories 200

Total Fat 8g 

Cholesterol 0.00mg 

Sodium 192mg 

Total Carbohydrate 30g 

Dietary Fiber 0.00g 

Protein 2g

All recipe ingredients should be cooked to a safe internal temperature according to USDA guidelines. After preparing a recipe, please store any leftovers in the refrigerator.