Preparation Time:10 minutes
Cook Time:10 minutes

Grilled Puttanesca Pizza

Preheat gas grill to 357°F. Spray pizza pan or large sheet of heavy foil with nonstick cooking spray. Place crust on pan or foil. Spread sauce evenly over crust. Sprinkle with cheese, red pepper flakes, mushrooms and olives.

Place pizza on pan or foil on grill rack. Cover and grill over direct heat about 10 minutes or until cheese is melted, giving pizza a half-turn halfway during grilling. To serve, sprinkle with basil, if desired. Cut into wedges.

Nutrition Facts
Serving Size 1
Amount Per Serving
Calories 374Calories from Fat 106
% Daily Value*
Total Fat 12g19%
Saturated Fat 5g23%
Cholesterol 15mg5%
Sodium 1238mg52%
Potassium 28mg 
Total Carbohydrate 53g18%
Dietary Fiber 2g7%
Sugars 10g 
Protein 16g 
Vitamin A 11%
Vitamin C 3%
Calcium 22%
Iron 18%
All recipe ingredients should be cooked to a safe internal temperature according to USDA guidelines. After preparing a recipe, please store any leftovers in the refrigerator.