Preparation Time:10 minutes
Cook Time:20 minutes
Everyone's favorite combination of flavors in a warm dip. Serve with hearty dippers like French bread slices or pita wedges. Photo credit: Jen Tilley from How to Simplify.

Bacon, Cheddar and Onion Dip

Preheat oven to 350°F. Mix cream cheese, mayonnaise and Seasoning Mix in medium bowl until well blended. Stir in cheese and bacon. Spoon into lightly greased pie plate.

Bake 20 minutes or until heated through.

Nutritional Information:

Calories 124

Total Fat 12g 

Cholesterol 33mg 

Sodium 227mg 

Total Carbohydrate 1g 

Dietary Fiber 0.00g 

Protein 3g

All recipe ingredients should be cooked to a safe internal temperature according to USDA guidelines. After preparing a recipe, please store any leftovers in the refrigerator.